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Alloro – 500 ml
22,00€
This liqueur was born from the cold infusion of bay leaves and berries and Salento herbs harvested during the ripening period.
This liqueur has been diluted with infused leaves and fruit teas to obtain a unique and intense flavor and to extrapolate the active ingredients both by alcoholic infusion and by maceration in hot water.
The characteristic and intense aroma of bay leaves, mitigated by a mix of fresh fragrances of Salento herbs, give the product amazing digestive properties.
An intense taste of bay leaves and fresh balsamic herbs remain on the palate.
Combinations:
- as a digestif at the end of a meal at 10° served in a liqueur glass;
- used for cooking red meat, lamb or game;
- in drops or vaporised in cocktails and as an aperitif to impart an intense, balsamic aroma.
Filtering method: linen cloth.
Any sediments are caused by completely manual filtering.
To be served preferably cold, shake before use.
- Harvesting time: October/March.
- 0 dyes, thickeners, preservatives or additives.
- Color: marrone
- 10% of Italian raw sugar.
- 50% diluted with herbal teas.
- Preparation time: 1 month
- Maturing time in stainless steel tank: 8 month
- 30 ° alcoholic degree.
- Capacities: 100, 500 and 1500 ml.
Product capacity: 500ml
Essentiae del Salento has crafted this product without the use of preservatives, dyes and chemical additives
| Line | 0.50 lt, 1.50 lt |
|---|
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