+39 333 864 2781
info@essentiaedelsalento.it
Alloro – 500 ml
22,00€
This liqueur was born from the cold infusion of bay leaves and berries and Salento herbs harvested during the ripening period.
This liqueur has been diluted with infused leaves and fruit teas to obtain a unique and intense flavor and to extrapolate the active ingredients both by alcoholic infusion and by maceration in hot water.
The characteristic and intense aroma of bay leaves, mitigated by a mix of fresh fragrances of Salento herbs, give the product amazing digestive properties.
An intense taste of bay leaves and fresh balsamic herbs remain on the palate.
Combinations:
- as a digestif at the end of a meal at 10° served in a liqueur glass;
- used for cooking red meat, lamb or game;
- in drops or vaporised in cocktails and as an aperitif to impart an intense, balsamic aroma.
Filtering method: linen cloth.
Any sediments are caused by completely manual filtering.
To be served preferably cold, shake before use.
- Harvesting time: October/March.
- 0 dyes, thickeners, preservatives or additives.
- Color: marrone
- 10% of Italian raw sugar.
- 50% diluted with herbal teas.
- Preparation time: 1 month
- Maturing time in stainless steel tank: 8 month
- 30 ° alcoholic degree.
- Capacities: 100, 500 and 1500 ml.
Product capacity: 500ml
Essentiae del Salento has crafted this product without the use of preservatives, dyes and chemical additives
| Line | 0.50 lt, 1.50 lt |
|---|
Related products
Lime – 500 ml
LIME LIQUEUR
This liqueur was born from the cold infusion of mint, ginger and fresh lime peels which were harvested during their maturation period and peeled by hand.
Was diluted with botanicals infuse of herbal teas to obtain a unique and intense flavor and to extrapolate the active ingredients by alcoholic infusion and by maceration in hot water.
Has a strongly citrus and refreshing taste, thanks to the unmistakable aromas of lime and mint.
Excellent digestive properties.
Limoncello – 500 ml
Un liquore nato dall'infusione a freddo di scorze fresche di limoni bio salentini raccolti nel periodo di maturazione e sbucciati a mano.
This liqueur was diluted with herbal teas of infused fruit peel to obtain a unique and intense flavor and to extrapolate the active ingredients as by alcoholic infusion and as by maceration in hot water.
Dal gusto fortemente agrumato e rinfrescante, grazie all' inconfondibile e frizzante aroma dei limoni.
Excellent digestive properties.
Mandorla – 500 ml
Almond Liqueur
Un liquore nato dall'infusione a freddo di mandorle amare e dolci di Toritto (presidio Slow Food) e cannella.
The fruits are harvested when dry.
This liqueur was diluted with herbal teas of infused fruit to obtain a unique and intense flavor and to extrapolate the active ingredients as by alcoholic infusion and as by maceration in hot water.
The tasty scent of almond and the warm aroma of cinnamon blend together, creating a very pleasant sweet liqueur.
Excellent digestive properties.
Mirto – 500 ml
Un liquore nato dall'infusione a freddo di frutti e foglie di mirto salentino raccolti nel periodo di maturazione.
This liqueur was diluted with herbal teas of infused berries and leaves to obtain a unique and intense flavor and to extrapolate the active ingredients as by alcoholic infusion and also by maceration in hot water.
Al palato rimane un gusto fortemente aromatico, grazie all' inconfondibile aroma delle bacche, sia pur tendente all'erbaceo delicato grazie alle sue foglie.
Excellent digestive properties.
Nocino – 500 ml
Un liquore nato dall'infusione a freddo di noci verdi raccolti a metà giugno e di spezie varie raccolte tra cui la curcuma.
This liqueur was diluted with herbal teas of infused leaves , spices and fruits to obtain a unique and intense flavor and to extrapolate the active ingredients as by alcoholic infusion and also by maceration in hot water.
Il tenace ed intenso aroma del mallo dei noci freschi, miticato dall'avvolgente e delicato sapore della curcuma e del mix di spezie e caffè, creano un accattivante connubio che conferisce al prodotto strepitose proprietà digestive.
The intense and persistent taste of a spicy aroma that remains persistent on the palate, above all thanks to turmeric, pepper and coffee.
Ulivo – 500 ml
Olive liqueur
Un liquore nato dall'infusione a freddo di foglie di ulivo e scorze fresche delle arance amare e dei limoni salentini.
The fruits are organic and harvested during the ripening period.
This liqueur has been diluted with infused leaves and fruit teas to obtain a unique and intense flavor and to extrapolate the active ingredients both by alcoholic infusion and by maceration in hot water.
L'originale connubio tra il gusto tenace delle foglie di ulivo e la fragranza amabile e frizzante degli agrumi, saggiamente miscelate secondo un'antica ricetta salentina, conferisce al prodotto ottime proprietà digestive.
Al palato rimane un gusto intenso e rinfrescante dell'arancia amara miscelato al sapore legnoso ed erbaceo delle foglie di ulivo, il tutto avvolto da un retrogusto speziato.
The Salento Line - From 0.50 lt to 1.50 lt
The SALENTO LINE is our historical line with which we were born, a vintage bottle with a label that recalls the names of the fruits in the Salento dialect.
Flavors
- Ulia: bitter of olive leaves and bitter orange peel;
- Scarcioppula: digestive liqueur made from artichoke fruits and leaves and pink grapefruit peel;
- Raulu: digestive liqueur made from bay leaves and berries;
- Carosello: digestive liqueur made from wild fennel;
- Focumeu: liquore digestivo di peperoncino Habanero e "guardacielo", mandorle e zafferano;
- Mennula: bitter and sweet almond liqueur from Toritto (Sloow Food Presidium);
- Cornula: carob liqueur;
- Murteddrha: Salento myrtle liqueur;
- Nuces: digestive liquor made from nuts, turmeric, liquorice and spices;
- Limes: digestive liqueur of lime, ginger and mint;
- Tris d'agrumi: liquore di agrumi bio del salento (mandarini, arance e limoni);
- Tris crema: Creamy liqueur made from organic citrus fruits from Salento (mandarins, oranges and lemons);
- Limonia: organic Salento lemon liqueur;
- Limonia crema: Creamy liqueur made from organic Salento lemons;
- Mennula crema: creamy almond liqueur.
Capacity: 500 ml
